Chicken!!! I had no takers among the ‘Fiesta de Cinco’ for the fish…we just are not much for fish sooo…I made this with chicken and it went over quite well.
This weeks Fougasse was a huge hit, especially when served with Pasta e Fagoli! Wilco said it was as good as the pretzels in Germany! That is huuuuge praise from the kid who only eats about 5 different foods.
Also made this week: Dorie’s best Banana Cake, Pear Cranberry Crisp from Pioneer Woman Cooks.
I’ll put the photos up later because I’m too lazy to go upstairs to get the camera.